Easiest Way to Prepare Appetizing Semolina Custard Pudding

Semolina Custard Pudding.

You can cook Semolina Custard Pudding using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Semolina Custard Pudding

1. You need 300 ml of Milk *about 1 & 1/4 cups.
2. Prepare 1/4 cup of Semolina *OR coarsely ground wheat.
3. It's 1 tablespoon of Caster Sugar.
4. You need 1 of Egg Yolk.
5. You need 2 tablespoons of Sultanas.
6. It's 1/2 teaspoon of Vanilla Extract *optional.
7. It's of Thickened Cream.
8. It's of Your Favourite Topping *e.g. Cinnamon Sugar, ‘Milo’, Flaked Almonds, Jam, Fruit, etc.

Semolina Custard Pudding instructions

1. Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often..
2. Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens..
3. Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar..