Recipe: Appetizing Semolina custard pudding

Semolina custard pudding. Semolina pudding or semolina porridge is a porridge-type pudding made from semolina, which is cooked with milk,or a mixture of milk and water, or just water. It is often served with sugar, cocoa powder, cinnamon, raisins, fruit, or syrup. Sooji caramel pudding or rava caramel pudding is similar to caramel custard.

Semolina Custard Pudding is very delicious dessert. It is very easy to make, you can make it in few minutes. This semolina custard pudding is so yummy yet very easy and simple to make. You can have Semolina custard pudding using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Semolina custard pudding

1. It's 500 ml of milk (fresh full fat).
2. Prepare 2 tablespoons of vanilla custard powder (foster Clark’s).
3. You need 2-3 tablespoons of fine semolina (rava).
4. It's 1/2 teaspoon of crushed green Cardamom seeds.
5. You need 1/4 cup of sugar (more or less can be adjusted accordingly).
6. You need Pinch of orange red food colour.
7. You need 1/2 teaspoon of strands of saffron.
8. Prepare as required of Few rose petals for garnishing (optional).
9. Prepare 2 tablespoons of honey to drizzle while serving.

The addition of semolina serves the same purpose here. It ensures that the pudding has texture and body and it Custard powder is another wonderful ingredient to use if you want to make an eggless. The Best Semolina Custard Recipes on Yummly Semolina Custard In Kataifi With Wild Figs And Turkish Apricots, Semolina Custard Pastry With Syrup (galaktoboureko), Bougatsa With Custard.

Semolina custard pudding instructions

1. Firstly mix custard powder with 2 tbsps cold milk with lumps set aside.further in a saucepan add milk once it comes to a gentle boil add sugar,semolina & crushed cardamoms seeds cook for 2 minutes on medium flame burner.then add the custard mix and stir continuously to incorporate well.in next two minutes off the flame and remove it..
2. Pop it in a serving bowl garnish with strands of saffron,rose petals & set it in refrigerator for about an hour once the pudding is set drizzle some honey & relish it cool …!.

Here at home, delicious custard with semolina and apples.. . Share: Rate this Recipe Scald milk, sugar, and spices, pour in semolina and stir constantly. Galaktoboureko, is a Greek semolina custard dessert, baked between crispy phyllo dough, then drenched in a scented syrup when finished. Semolina custard pudding: #COOKEVERYPART #cookpadindia A scrumptious & healthy dessert with burst of flavours.i usually relish this dessert with drizzle of honey…! Semolina Custard Tart with Honeyed Pine Nuts.