Recipe: Perfect Apple Crumble

Apple Crumble.

You can have Apple Crumble using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Apple Crumble

1. You need of Apple Base.
2. You need 5 of large (7 small) apples.
3. You need 60 g of caster sugar.
4. You need 1 tsp of Cinnamon.
5. It's 75 ml of water.
6. You need of Crumble.
7. It's 230 g of flour.
8. Prepare 170 g of butter.
9. It's 50 g of oats.
10. It's 110 g of caster sugar.
11. Prepare of Cinnamon to taste (0.5tsp).
12. Prepare of Custard.
13. Prepare 2 tbsp of custard powder (vanila flavour).
14. You need 2 tbs of sugar.
15. It's 2 cup of milk.

Apple Crumble instructions

1. Preheat oven to 180 C.
2. Peel and cut apples into some water to prevent going dark.
3. Mix apples, water, cinnamon and sugar and cook for 5 to 7 minutes on medium.
4. Mix crumble mix until right consistency.
5. Pour apple in baking tray and place crumble on top.
6. Put in oven for (20 to) 30 minutes until lightly browned on top.
7. Mix custard powder and some cold milk to make paste with no lumps. Then add remainder of milk and sugar and cook until creamy consistency..