Recipe: Yummy Scotch Eggs

Scotch Eggs.

You can cook Scotch Eggs using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Scotch Eggs

1. You need 4 of large boiled eggs.
2. Prepare 1/2 kg of Seasoned minced meat.
3. Prepare 2 cups of flour.
4. You need 2 cups of seasoned bread crumbs.
5. Prepare 2 of raw eggs (beaten).
6. Prepare of Vegetable oil.

Scotch Eggs instructions

1. Peel the boiled eggs and set aside.
2. Coat the eggs with seasoned mince meat until fully covered.
3. Coat with flour and dip in the beaten eggs and repeat the process.
4. Then coat with seasoned breadcrumbs.
5. Deep fry on a medium to high heat until golden brown..