Recipe: Appetizing Vickys Eton Mess (Traditional Version)

Vickys Eton Mess (Traditional Version).

You can cook Vickys Eton Mess (Traditional Version) using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vickys Eton Mess (Traditional Version)

1. Prepare 4 of meringues from my attached link.
2. You need 500 grams of strawberries, hulled.
3. You need 400 ml of double (heavy) cream or see my link below for whipped coconut cream which is what I use.

Vickys Eton Mess (Traditional Version) step by step

1. Puree half of the strawberries and chop the other half roughly.
2. Whip up the cream, following the recipe below if using the dairy-free version https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free (see recipe).
3. Snap the meringues into pieces, reserving some pieces for garnish https://cookpad.com/us/recipes/335333-vickys-amazing-eggless-meringues-gf-df-ef-sf-nf (see recipe).
4. Stir the strawberry puree, 3/4 of the chopped strawberries and the crushed meringues gently into the whipped cream.
5. Serve with the rest of the chopped strawberries sprinkled over and a dusting of reserved meringue crumbs.