How to Cook Tasty My Roast Lamb and Minted Gravy 🥰

My Roast Lamb and Minted Gravy 🥰.

You can cook My Roast Lamb and Minted Gravy 🥰 using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of My Roast Lamb and Minted Gravy 🥰

1. You need 1 of Leg of Lamb.
2. It's 1 tsp of Olive oil.
3. Prepare 1 of little sprinkle of salt.
4. Prepare of gravy.
5. It's 3/4 pint of Water.
6. You need 2 of lamb stock Cubes sprinkled in.
7. You need 4 tbls of Lamb juices when cooked.
8. You need 2 tsp of minted Sauce.
9. You need 1 tbls of Cornflour in 2 tbls water to thicken gravy.

My Roast Lamb and Minted Gravy 🥰 step by step

1. Cook the lamb grease the top with a little olive oil add a little salt. To the lamb..
2. Add to a preheated oven 160°C for 1 +1/2 hours basting the lamb with the juices in the middle of cooking..
3. Add the water to a saucepan add the stock cubes and stir. Then add the mint sauce. And stir.
4. Bring to the boil stirring then add the cornflour to thicken. Add a little more if you want it thicker..