Easiest Way to Cook Tasty Pineapple Trifle bowl

Pineapple Trifle bowl.

You can have Pineapple Trifle bowl using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pineapple Trifle bowl

1. Prepare 5 tbsp of Custard powder.
2. Prepare 200 grams of Vanilla Sponge cake.
3. You need 1 of pineapple (cut into pieces).
4. Prepare as needed of Jelly (any of your choice).
5. You need as required of Dairy milk chocolate.
6. It's As needed of Whipped cream.

Pineapple Trifle bowl step by step

1. Bake a vanilla sponge cake. Cut it into pieces or make slices.
2. Pour 500 ml milk into heating pan. Meanwhile take 100 ml milk in a cup and add 6 tbsp custard powder. Mixture has to be without lumps..
3. Add this mixture in a boiling milk.add sugar. Keep stirring for 5 minutes. Let it cool for some time..
4. Prepare jelly of your choice and let it set for some time. Make cubes..
5. Cut pineapple into pieces. Take a pan add some water and add sugar. Add pineapple into it. Let it boil for 3 to 4 minutes. Remove pineapple and drain the pineapple juice.
6. In a bowl or tray, layer: - Cake pieces to cover the bottom - ½ drained pineapple chunkw and leftover pineapple juice - cool thick custard - jelly cubes - ½ pineapple chunks - dairy milk chocolate.
7. Top last layer whipping cream and garnish with almonds or crushed chocolate.
8. Put it in refrigerater to set. Enjoy after 3 to 4 hours.