Easiest Way to Cook Perfect Pakistani Trifle

Pakistani Trifle.

You can cook Pakistani Trifle using 16 ingredients and 12 steps. Here is how you cook it.

Ingredients of Pakistani Trifle

1. It's of Spong Cake****.
2. It's 2 of eggs.
3. You need 2 ounce of flour.
4. It's 2 ounce of castor sugar.
5. Prepare 1 tsp of vanilla extract.
6. You need of Custard*****.
7. Prepare 1 of litter Milk.
8. It's 4 tbls of vanilla custard powder.
9. It's 1/2 cup of cold milk.
10. You need 1/2 cup of cream.
11. It's 1/2 cup of granulated sugar.
12. You need 1 cup of whipped cream.
13. Prepare 1 cup of Fruit cocktail.
14. You need of Green food colour.
15. It's of Sprinkles.
16. It's of Silver pearls.

Pakistani Trifle step by step

1. To make song cake, take a bowl add eggs and castor sugar in it and beat till double in size, now add vanilla extract and beat again..
2. Stiff flour in eggs mixture and fold lightly. When the batter is ready take 2 tbls of batter in other bowl and mix green colour in the 2 tbls cake batter..
3. Pour the vanilla Spong batter in cake mould and bake for 20 to 25 minutes at 180°..
4. To make custard, in saucepan add milk, let it boil. Stir vanilla custard powder in cold milk..
5. After boiling milk add sugar and cold custard milk in the boiling milk and cook till the custard thicken..
6. When custard cool down mix half cup cream in the custard..
7. Cut the Spong cake in to half and set in the bowl now soak the Spong cake with fruit cocktail syrup..
8. Spread whipped cream and fruit cocktail, add custard over the layer of cream and fruit cocktail..
9. Again set the spong cake soak with syrup again cream and cocktail and last add all the vanilla custard..
10. Decorate the sides with whipped cream, sprinkles and silver pearls..
11. To make flag, add green colour in 2 tbls of cake batter and make rectangle on baking pan with the batter. And bake at 180° for 10 minutes..
12. Make Moon and stars with whipped cream and place the cake flag in center of the Trifle..