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Easiest Way to Cook Tasty Banana muffins

Banana muffins. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Banana Muffins are soft and moist, topped with tons and tons of crumb topping.

Banana muffins Super ripe bananas have a sweeter, more intense banana flavor than unripe or semi-ripe ones. For the sweetest, most flavorful muffins. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. You can have Banana muffins using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Banana muffins

  1. You need 375 g of flour.
  2. You need 150 ml of milk.
  3. Prepare 130 g of butter.
  4. You need 180 g of sugar.
  5. Prepare 3 of eggs.
  6. You need 3 of bananas.
  7. Prepare Pinch of salt.
  8. You need 3 tsp of baking powder.

I'm sharing with you how to make Banana Muffins. This Banana Muffins Recipe makes the most delicious, fluffy and soft muffins that are simply irresistible. These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every week for the past two months. Make these moreish banana muffins for an easy breakfast or a snack on the go.

Banana muffins step by step

  1. Melt butter and mix it with sugar and eggs..
  2. Blend bananas with milk and add it to the mixture..
  3. Combine flour with baking powder and salt, slowly add it to the mixture while stirring, until a smooth dough is made..
  4. Pour dough into muffin cups and bake at 180°C for 20-25 minutes..

They're also great for lunchboxes and will prove popular with the whole family. Banana muffins are healthy, fast and a great way to use up those fast deteriorating overripe bananas. Remember that one of the tricks to successful muffins is to not overmix the mixture. These moist gluten-free banana muffins are delicious, fluffy, and perfectly sweet and best of all, HEALTHY! The best part is that the banana muffins are easily customizable and gluten-free!

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