How to Make Appetizing Roast Pork With Rice & Smoky Tomatoes

Roast Pork With Rice & Smoky Tomatoes.

You can have Roast Pork With Rice & Smoky Tomatoes using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Roast Pork With Rice & Smoky Tomatoes

1. It's 4 of thick slices roast pork.
2. You need 2 of large ripe tomatoes.
3. You need 1 clove of crushed garlic.
4. You need 2 tsp of smoked paprika.
5. You need Pinch of salt and pepper.
6. You need of Olive oil.
7. Prepare 2 of spring onions, sliced.
8. It's pack of Microwave brown rice.

Roast Pork With Rice & Smoky Tomatoes step by step

1. While your pork is roasting, heat a frying pan, add some olive oil, the spring onion whites and the fresh diced tomatoes. Sprinkle in the paprika and some salt and pepper..
2. Cook the tomatoes for 10 minutes on a relatively high heat - you want to evaporate some of the liquid without burning the tomatoes..
3. When everything is about ready, microwave your rice according to the instructions on the pack (usually 1-2 mins)..
4. Plate the rice, topped with the pork slices, then with the tomatoes. Sprinkle on the raw spring onion greens and that’s it!.