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How to Cook Yummy My Chorizo, Tomato & poached Egg Muffin

My Chorizo, Tomato & poached Egg Muffin.

My Chorizo, Tomato & poached Egg Muffin You can have My Chorizo, Tomato & poached Egg Muffin using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of My Chorizo, Tomato & poached Egg Muffin

  1. You need 1 tsp of butter.
  2. Prepare 3 tbls of diced chorizo.
  3. Prepare 4 of cherry tomatoes quatered.
  4. It's 1 of Poached egg.
  5. Prepare 1 of muffin cut in half.

My Chorizo, Tomato & poached Egg Muffin instructions

  1. Tast both top and bottom halves of the muffin then butter it.
  2. Heat up the butter in a pan and add the diced chorizo next cut and quarter the tomatoes and add to the chorizo and fry stirring for 3 minutes.
  3. Next add a little boiled water in a saucepan and when bring to the boil again then crack the egg and drop it in carefully. When its done add the chorizo + tomato to the bottom muffin then add the poached egg..

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