Recipe: Perfect Banana Halwa
Banana Halwa.
You can have Banana Halwa using 13 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Banana Halwa
- You need 1 cup of fine semolina.
- Prepare 1 of mashed banana.
- You need 1/2 cup of sugar.
- You need 130 gram of salted butter.
- Prepare 300 ml of milk.
- You need 1 tablespoon of custard powder.
- It's of Few strands Saffron.
- Prepare 1/4 teaspoon of cardamom powder.
- You need of Pistachios sliced.
- You need of Cashews halved.
- Prepare of Raisins.
- You need of Sugar pearls.
- You need of Black & yellow fondant for decoration.
Banana Halwa instructions
- In a pan melt the butter and add semolina Roast until golden brown. Add mashed banana and cook for a minute..
- In a bowl take one tablespoon of custard and milk and make a smooth paste. Add milk and the custard to halwa and stir until all milk is absorbed..
- Add sugar and stir until sugar is dissolved and the butter leaves side. Add nuts and raisins..
- Halwa is ready. Transfer in a dish and let it cool..
- Once warm give a banana shape and let it cool completely. Once cool roll out yellow fondant and decorate halwa in banana shape..
- With the black fondant make a small ball shape and stick to one side. With a small thread like fondant stick to the other side..
- With little bit of black fondant and water give the banana a mark doing strokes..
- With the rest I used a decorating mould and gave a shape and decorated with pearl..
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