Recipe: Perfect Toad in the Hole Bake

Toad in the Hole Bake.

You can cook Toad in the Hole Bake using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Toad in the Hole Bake

1. You need 8 slices of bread.
2. It's 1 Tbsp of butter, softened.
3. It's 1 c. of Kraft shredder cheddar & monterey jack cheese.
4. You need 4 of eggs.
5. You need 2 slices of Oscar Mayer bacon, cooked, crumbled.

Toad in the Hole Bake step by step

1. Preheat oven to 425° F. Cut a hole in the center of 4 of the bread slices using 1 1/2 inch cookie cutter or rim of a glass. Spread butter over one side of remaining bread slices. Place, butter side down, in a 13×9 inch baking dish.
2. Top with half of the cheese, then bread slices with the holes in the center. Break 1 egg into each hole. Sprinkle with remaining cheese and bacon..
3. Bake 10 minutes or until cheese is melted and eggs are set..