Easiest Way to Cook Yummy Scotch eggs
Scotch eggs.
You can have Scotch eggs using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Scotch eggs
- Prepare of Eggs - 3(boiled).
- Prepare of Beef sausage - 3pcs(raw).
- Prepare of Bread crumbs.
- Prepare 1 pc of Egg -.
- You need of Salt to taste.
- It's 250 ml of Cooking oil -.
- Prepare of Black pepper - 1 teaspoon (optional).
Scotch eggs instructions
- Remove the sausage skin..
- Season the flour with some salt and black pepper..
- Dust the boiled eggs in the flour and cover each egg with the sausage meat..
- In a separate bowl beat 1 egg, in another bowl have bread crumbs..
- Pass the eggs covered with sausage meat in the bowl with the raw egg and later to the bowl with breadcrumbs..
- In a pan add the oil and heat. Place the coated eggs in the oil for deep frying. Keep turning until golden brown..
- Good for breakfast or midmorning snack. Enjoy..
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