Easiest Way to Cook Perfect Custard Creme

Custard Creme.

You can cook Custard Creme using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Custard Creme

1. It's 1 of whole egg.
2. You need 2 of egg yolks.
3. It's 115 g of caster sugar (I used demerara and would recommend less).
4. Prepare 2 tbsp of cornflour.
5. You need 400 ml of full fat milk.
6. Prepare 2 tsp of vanilla extract.

Custard Creme instructions

1. Put egg, yolks, sugar & cornflour in a pan and mix well together then gradually add the milk until mixture is well mixed and smooth..
2. Place pan on medium heat and stir constantly until mixture thickens and comes to the boil. Remove pan from heat and stir in vanilla extract.
3. Put custard in a glass/ceramic bowl to cool and cover with cling film to prevent skin forming..