Easiest Way to Make Perfect Harissa Beef and crispy potatoes
Harissa Beef and crispy potatoes.
You can have Harissa Beef and crispy potatoes using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Harissa Beef and crispy potatoes
- It's of Olive oil.
- You need 4 tsp of harissa paste.
- It's 100 g of feta cheese.
- You need 2 of red onions.
- Prepare 500 g of beef mince.
- You need 600 g of potatoes cut rough chunks.
- You need 400 g of chopped tomatoes.
- Prepare of Freshly chopped mint, coriander and parsley.
Harissa Beef and crispy potatoes instructions
- Cut the onions into wedges and roast with potatoes in a little oil for 40 mins.
- Brown mince off, add chopped tomatoes and 150ml water, bring to the boil add the harissa and simmer for 20mins.
- Spoon the mince over potatoes, sprinkle with crumbled feta and grill for 5 mins.
- Serve with chopped herbs.
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