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Easiest Way to Make Yummy Steamed walnut and carrot pudding

Steamed walnut and carrot pudding. Grease an oven proof bowl to steam. A traditional steamed pudding made with carrots, raisins, walnuts and spices. Stir in the carrots, raisins and chopped walnuts.

Steamed walnut and carrot pudding Fill a large saucepan with boiling water, place steamer on top, then place the pudding in the steamer. Cover with a lid or with a couple of layers of aluminum. An old Welsh steamed carrot pudding -- This is a good steamed pudding, despite the list of ingredients that are "good for you". You can have Steamed walnut and carrot pudding using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Steamed walnut and carrot pudding

  1. You need 1/2 cup of milk.
  2. You need 1/2 cup of condensed milk.
  3. You need 1/2 cup of cream.
  4. You need 1/2 cup of yogurt.
  5. It's 1 cup of grated carrots.
  6. You need 1/2 of chopped walnuts.
  7. Prepare 1 tablespoon of custard powder plus.
  8. It's 1 teaspoon of caramel essence.

The sauce (following the recipe) is not a necessity for good taste, only for authenticity, although I LIKE it with the sauce. Steamed puddings have been popular for hundreds of years, and most experts agree that they originated in Great Britain. Since many of the first settlers Cream the butter and sugars; add the eggs and beat until light and fluffy. Add the carrots, dates, walnuts, and raisins.

Steamed walnut and carrot pudding instructions

  1. Grease an oven proof bowl to steam. Add 2 cups of water in a steamer and bring it to boil. In a small bowl add custard powder and milk and mix it well..
  2. .
  3. In a bowl add milk, condensed milk, yogurt, custard powder and cream. Mix well until all incorporated. Add in grated carrots, caramel essence and walnuts and mix well. Transfer in the greased bowl and tap couple of times. Cover with foil or lid and steam for 35 to 40 minutes. Check with a toothpick. If it comes out clean its done. Turn off the gas and let it rest for 15 minutes. Once it is cold refrigerate for about 4 to 6 hours..
  4. Remove from the mould and garnish. I have garnished with chocolate. Can garnish with nuts.

Collection by Gayle Bodnarchuk. · A classic carrot pudding with a creamy dipping sauce, just like grandma used to make. This old fashioned carrot pudding recipe is one of those recipes that has been passed from generation to generation, and will always be part of our. Meanwhile, use a wooden spoon to beat lemon mascarpone ingredients until combined. Turn puddings onto serving plates and top with a dollop of lemon mascarpone. Cooking Recipes: Old Fashioned Carrot Pudding : A traditional steamed pudding made with carrots, raisins, walnuts and spices.

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