Recipe: Yummy 🍒🥞Blueberry Muffin🍒🥞🍒

🍒🥞Blueberry Muffin🍒🥞🍒.

You can have 🍒🥞Blueberry Muffin🍒🥞🍒 using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of 🍒🥞Blueberry Muffin🍒🥞🍒

1. Prepare 1 of & 3/4 cups all-purpose (plain) flour.
2. Prepare 3/4 cup of white sugar 1/2 tsp salt.
3. You need 2 tsp of baking powder 6Tblsp vegetable oil.
4. You need 1 of large egg, beaten 1/2 cup milk 1&1/2 tsp white vinegar.
5. Prepare 1 tsp of vanilla extract.
6. It's 1 cup of fresh blueberries (or frozen, thawed first).
7. Prepare of Topping.
8. Prepare of coarse sugar for topping.

🍒🥞Blueberry Muffin🍒🥞🍒 instructions

1. In a small bowl, combine milk and vinegar and set aside. (Alternatively, use 1/2 cup commercial buttermilk.) In a large bowl combine flour, sugar, salt and baking powder. Mix well and add in blueberries and toss to coat. Add in milk and vinegar mixture, oil, egg and vanilla and mix just until incorporated. DO NOT OVER MIX! Mix only until no more dry ingredients remain. Let rest for 15 minutes..
2. Prepare your muffin tin by greasing the tops (or entire cups if not using cupcake liners). Evenly divide batter into 8 muffin spots. Top with coarse sugar and bake in a preheated 450*F oven for 10 minutes, reduce heat to 350*F and bake an additional 10-12 minutes. Let cool slightly and then serve! Store in an airtight container. Makes 8 medium muffins..
3. For jumbo muffins, bake at 450*F for 12 minutes, reduce heat to 350* and bake an additional 12-14 minutes. Makes 6 jumbo muffins. **For mini muffins, bake at 450*F for 5 minutes, reduce heat and bake an additional 4-6 minutes. Makes 20-24 mini muffins..
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