How to Make Appetizing Biscuit Custard Pudding

Biscuit Custard Pudding.

You can have Biscuit Custard Pudding using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Biscuit Custard Pudding

1. It's 10-12 of Marie biscuit.
2. You need 500 ml of milk.
3. It's 2 tbsp of vanilla custard powder.
4. Prepare 1/2 tsp of vanilla essence.
5. You need 1 tbsp of agar agar powder.
6. You need 3 tbsp of sugar.

Biscuit Custard Pudding instructions

1. In a bowl mix the custard powder and agar agar powder with 4 tbsp milk to make a uniform mixture. Take a pot and boil milk, to it add the mixture and stir till it thickens and add sugar. Just turn off the flame. Add the vanilla essence and mix..
2. In a glass tray place a layer of Marie biscuit dipped in cold milk covering the tray.
3. Pour custard mixture to cover the biscuit and repeat the steps. Allow to set for an hour. Cut into pieces and chill before serving. Your pudding is ready. Garnish as per your kid’s choice of topping.