Recipe: Tasty Kesar Pista Rabdi With Custard Pancake

Kesar Pista Rabdi With Custard Pancake.

You can cook Kesar Pista Rabdi With Custard Pancake using 17 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Kesar Pista Rabdi With Custard Pancake

1. It's of For Rabdi.
2. It's 2 of Bread slice.
3. Prepare 500 ml of Full Cream Milk.
4. Prepare 3 tbsp of Milk powder.
5. It's 1 tbsp of Sugar.
6. Prepare 1 tsp of Kewda essence.
7. It's 1/2 tsp of Saffron strands.
8. Prepare 1/3 tsp of Cardamom powder.
9. You need 1 tbsp of Pistachios (chopped).
10. You need of For Pancake.
11. It's 1 cup of Refined flour.
12. Prepare 3/4 cup of Milk.
13. You need 1/2 cup of Sugar(powdered).
14. Prepare 1 tsp of Vanilla extract.
15. You need 1 tbsp of Custard powder.
16. You need 1/2 tsp of Baking soda.
17. It's 1 tsp of Oil.

Kesar Pista Rabdi With Custard Pancake instructions

1. Firstly, boil milk in apan on medium heat..
2. When it starts boiling, add sugar..
3. Cut bread in small pieces and grind into a fine powder..
4. Add this powder in milk and mix well..
5. Cook on low flame till it starts thicken, then add milk powder..
6. Mix saffron in 1 tbsp milk and add kewda essence..
7. Add this saffron milk and cardamom powder in rabdi..
8. Stir and switch off the flame..
9. For pancake, take flour, milk, sugar powder, vanilla extract, custard powder and baking soda..
10. Mix all well to make a lump free batter..
11. Heat a nonstick pancake pan, add 1 tsp oil and put batter with the help of ladle..
12. Cook from both sides and keep in plate..
13. Spread rabdi on pancakes, garnish with chopped pistachios, saffron and serve..