Easiest Way to Prepare Yummy Apricot trifle (khubani ka meetha)

Apricot trifle (khubani ka meetha). Apricot Trifle Khubani ka Meetha Recipe in Urdu Hindi - RKKYe hai meri qubani ka meetha ki recipe. Qubani ka meetha is an Indian sweet made from dried apricots originating from Hyderabad, India. It is a common feature at Hyderabadi weddings.

This tangy sweet dessert is made from dried apricots, sugar and nuts having a compote like jammy consistency. Ingredients for Khubani ka Meetha Recipe. Khubani Ka Meetha Recipe - Iftar Special Dessert - Special Hyderabadi Qubani Ka Meetha - Ruchi. You can cook Apricot trifle (khubani ka meetha) using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Apricot trifle (khubani ka meetha)

1. Prepare 1 kg of apricot (khubani).
2. You need Half of kg milk.
3. It's 1 cup of sugar.
4. Prepare 1 tbsp of custard powder (vanilla) or your favorite flavor.
5. It's 5-6 of almond (badam) finely chopped for garnishing.

Mango Trifle Delight Recipe Quick and Easy Mango Trifle Delight Dessert Recipes - Hafsas Kitchen. Khubani ka meetha / Apricot and Custard Dessert. Easy Totkay and Desi Totkay about Yummy Sweet Dish in Urdu. Everyday Gharelo Totkay for your daily life.

Apricot trifle (khubani ka meetha) step by step

1. Khubani ko 1 glass Pani add kar k flame on kar k stove par rakh dejay jesy he khubani soft hojay to uski seeds remove krdejay then again stove par rakh dejay or half cup sugar add kar k khubani jab tak sahi trhan Sy tender hojay pkay Then thanda honey k lein side par rakh dejay.
2. Dosri traf milk ko boil kejay or remaining half cup sugar add kejay spoon Chalaty rahy then custard powder ko pani mein dissolve kar k add kejay achi trhan spoon Chalaty rahy custard ready ha flame off krdejay or custard ko thanda kerlejay.
3. Ab assembling k lein phly serving bowl mein apricot mixture add kejay then prepare custard then again apricot mixture.
4. Apricot trifle ready ha thanda kar k serve kejay.

Qubani ka meetha is ready and you can serve it warm or cold with saffron cream, garnished with Give some wings to your imagination and present it in a different style like this - apricot pudding trifle. Khubani Ka Meetha is one dish that I have so heard about but never thought of making it my. De-seed the apricots, chop and place in a pan along with the liquid, sugar and lemon juice. Khubani Ka Meetha, a great new dessert recipe for you. Make it at home and enjoy the good times #HappyCookingToYou.