Recipe: Appetizing British Bangers and Mash
British Bangers and Mash.
You can have British Bangers and Mash using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of British Bangers and Mash
- You need 3 lb of Potatoes.
- Prepare 1 lb of Sausages.
- You need 2 large of Onion.
- Prepare 1 tbsp of Virgin Olive Oil.
- You need 1/2 cup of Butter.
- Prepare 1 tsp of Salt.
- It's 1/2 tsp of Pepper.
- It's 1 cup of Milk.
British Bangers and Mash instructions
- Peel, cut and boil potatoes.
- While waiting for potatoes to cook, put some Virgin olive oil into frying pan and fry on medium heat until brown all over or cooked..
- Once potatoes are done, pour out water from pot, add milk and some butter and mash well..
- Now peel onions, cut in half then slice, put these into frying pan until soft..
- This will serve 3 to 4 people, depends on how many sausages you like :-).
Post a Comment for "Recipe: Appetizing British Bangers and Mash"