Recipe: Appetizing Pumpkin muffins
Pumpkin muffins. Make a batch of these pumpkin muffins, and it'll disappear before you know it! Moist, tender, and warmly spiced, they're a perfect autumn treat. Whether you're looking for spiced pumpkin muffins with chocolate chips or something super easy and super moist, find your favorite fall-flavored recipe here.
These easy pumpkin muffins are light, tender, and super flavorful, and they stay moist for days. I'm telling you, these pumpkin muffins are the best I've ever tasted! Perfectly sweet with just a little spice and anything but dry! You can have Pumpkin muffins using 13 ingredients and 19 steps. Here is how you achieve that.
Ingredients of Pumpkin muffins
- It's 1 cup of all-purpose flour.
- It's 1 tsp of baking powder.
- Prepare 1/4 tsp of nutmeg.
- It's 1/4 tsp of salt.
- Prepare 1/2 cup of pumpkin puree.
- It's 1/2 cup of brown sugar.
- It's 1 of egg.
- It's 1/4 cup of milk.
- Prepare 2 of tabs butter.
- You need of Ingredients for colourful glaze.
- You need 1 cup of powdered sugar.
- You need 1 tsp of cinnamon.
- It's of Food colouring paste.
Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. Soft and moist pumpkin crumb cake muffins with pumpkin pie spice and maple icing topping. This easy pumpkin muffin recipe starts with making your own mix of pumpkin spice to give these baked goods a freshly fragrant scent.
Pumpkin muffins step by step
- Preheat oven on 170C. In a bowl with flour, add baking powder, nutmeg and salt, mix all together..
- In another bowl, add brown sugar, egg, milk, butter and pumpkin puree, mix well..
- Add it to the flour and combine together..
- Grease cavity muffin pans. Spoon the mixture into each cavity.Allow to bake for about 20 minutes. Once they are done, let them cool..
- Meanwhile, prepare glaze. In a bowl, mix together milk, cinnamon and powdered sugar..
- In separate bowls, by adding more or less food colouring paste, you will get brighter or darker colour..
- Either decorate top of muffins with colourful glaze and sprinkles..
- Or just serve it as they are..
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This version of pumpkin muffins is a standard classic. Fall into fall with these deliciously light and perfectly flavored vegan pumpkin muffins. An easy, fail-proof, autumnal pastry that will warm up your home and fill you up. These healthy pumpkin muffins are my new faves! They're naturally gluten-free, sweetened with maple syrup, quick and easy to make, and perfecty pumpkin-y.
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