Easiest Way to Prepare Delicious Eggless red velvet muffins

Eggless red velvet muffins. A brilliant and moist Red Velvet Beetroot muffin recipe prepared with beetroot puree that is both healthy and tasty. This recipe of Red Velvet Muffin can be. To begin making Eggless Red Velvet Beetroot Muffins, we have to first prepare the beetroot puree.

You can add few extra white chocolate chips on top if you prefer before baking. How to make Eggless Red Velvet Cupcakes Recipe. These eggless red velvet waffles will make birthdays, Valentine's day, or any other special occasion even more special by adding pizzaz! You can cook Eggless red velvet muffins using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Eggless red velvet muffins

1. Prepare 1 cup of plain flour.
2. It's 1/3 cup of oil.
3. You need 1/2 tsp of baking powder.
4. Prepare 2/3 cup of sugar.
5. It's 1/2 cup of milk.
6. It's 1/4 tsp of salt.
7. You need 1 tsp of vinegar.
8. It's 1 tsp of red gel food color.
9. It's 1 tsp of cocoa powder.
10. You need 1 tsp of vanilla essence.

What can I do "red-velvety" without an oven? That's when this amazing idea dawned upon me to make him a special breakfast. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Easy to make with simple ingredients.

Eggless red velvet muffins instructions

1. Preheat oven at 180 C for 15 min. In a bowl take milk add vinegar keep aside for 5 min..
2. Now sieve 3 times plain flour, salt, cocoa powder and baking soda mix well..
3. Take a bowl, add sugar and oil whisk it after that add milk, essence and food color mix well..
4. Now add flour on batches. Mix all gently and make a smooth batter..
5. Line cup cake tray with muffins liners and pour the batter. Fill on one third part of cup..
6. Baked it for 15 to 20 min or check when toothpick inserted should come out clean..

The perfect showstopper dessert for This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. EGGLESS RED VELVET CAKE/MUFFINS : GUEST POST BY SANDHYA KINI MAYENKAR. As we are in the festive season, let me wish you, my readers, a very Merry Christmas and a Happy New Year. I am grateful to my friend.