Recipe: Appetizing Spicy Roast Tomato and Pepper Soup #HelpfulCook

Spicy Roast Tomato and Pepper Soup #HelpfulCook.

You can cook Spicy Roast Tomato and Pepper Soup #HelpfulCook using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spicy Roast Tomato and Pepper Soup #HelpfulCook

1. You need 2 of large beef tomatoes.
2. It's 1 of Red pepper.
3. It's 1 of red onion.
4. You need 6 cloves of garlic.
5. It's 1 tsp of Cayenne pepper.
6. Prepare 700 ml of beef stock.
7. It's 1 tbsp of balsamic vinegar.

Spicy Roast Tomato and Pepper Soup #HelpfulCook step by step

1. Pre heat the oven to 200°C.
2. Roughly chop the peppers, tomatoes and onion and place on a baking tray..
3. Crush the garlic cloves with the skin still on then add to the tray. Mix the whole lot up..
4. Season well with salt and pepper and the Cayenne, then drizzle olive oil over the veg. Place in the oven for 25mins. Don't worry if it looks abit charred..
5. Add the veg (and all juices) to a pot with matching lid. Place in a medium heat and cook for another 2mins. Then pour in the stock, bring to boil, cover and cook over a low heat for 20mins..
6. Stir in the balsamic vinegar and then take the pot off the heat..
7. Blend until smooth. If you want you can then re heat to bring temperature back up or just serve..