Recipe: Yummy Shepherds Pie

Shepherds Pie.

You can have Shepherds Pie using 19 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shepherds Pie

1. You need of Minced lamb.
2. You need of Potatoes, peeled and chopped.
3. Prepare of Peeled and chopped carrots and turnip.
4. It's of Butter.
5. Prepare of Milk.
6. It's of Onion.
7. It's of Garlic.
8. It's of Sprig rosemary.
9. Prepare of Salt and pepper.
10. You need of Gravy.
11. It's of Lamb/beef stock.
12. It's of Tomato purée.
13. Prepare of Bay leaf.
14. You need of Olive oil.
15. You need of (Heaped) plain flour.
16. Prepare of Each Dried sage, rosemary, thyme.
17. You need of Garnish.
18. Prepare of Grated mature cheddar.
19. You need of Tomato, sliced.

Shepherds Pie instructions

1. Chop onion and garlic, place in pan with rosemary sprig, lamb mince and seasoning. Brown mince, drain the fat off and set aside..
2. In a pan, boil the potatoes, carrot and turnip. When soft, turn off heat, drain water, add the butter and milk and mash together. Set the mash aside..
3. Make the gravy. Make up the stock in a jug, add the dried herbs, bay leaf and the tomato purée and mix. Set aside. In a saucepan, heat the olive oil, add the flour and mix well. Gradually add the stock, stirring all the while until you have a nice gravy consistency..
4. Now bring it all together. Place the mince in a casserole dish. Pour over the gravy. Spread the mash over the top making peaks with a fork. Sprinkle over the cheese (don't use a lot of cheese or it will overpower the pie), put a few tomato slices on top. Bake in the oven for 35 minutes..