How to Cook Perfect Christmas Muffin from Switzerland

Christmas Muffin from Switzerland.

You can cook Christmas Muffin from Switzerland using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Christmas Muffin from Switzerland

1. You need 250 g of all-purpose flour.
2. You need 60 g of brown sugar.
3. It's 20 g of cocoa powder.
4. You need 2 tsp of baking powder.
5. You need 2 tsp. of ground cinnamon.
6. It's 1/2 tsp. of ground clove.
7. It's 1/2 tsp. of ground nutmeg.
8. You need 1,5 of oranges (juice and zest).
9. It's 250 g of (unsweetened) yoghurt.
10. It's 50 g of butter, softened.
11. Prepare 1 of egg (M).
12. Prepare of Decoration:.
13. You need 50 g of melted chocolate.
14. You need 0,5 of orange fillet.

Christmas Muffin from Switzerland instructions

1. Preheat the oven 350 F, prepare the ingredients..
2. Combine the dry ingredients..
3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl..
4. Combine the two mixtures..
5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes..
6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk..