How to Make Perfect Pot Roast
Pot Roast.
You can cook Pot Roast using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Pot Roast
- It's 1 of beef roasting joint (less than 1kg).
- Prepare of Marinade.
- It's 1-2 tbsp of each: BBQ sauce, ketchup, brown sugar & Worcestershire sauce.
- It's 1 tsp of each: Dijon mustard & hot sauce.
- Prepare 1/2 tsp of each: smoked paprika, hot paprika & cumin.
- Prepare of Salt and pepper to taste.
- You need 1/4 cup of veg stock.
- You need 2 of bay leaves and a sprig of rosemary and thyme.
- It's 3 of garlic cloves.
- Prepare sticks of Veg: potato, cubed; onion, sliced & carrot.
Pot Roast instructions
- Prepare and mix marinade ingredients. Taste and adjust seasonings to your liking..
- Add beef to marinade, cover all parts then sear on both sides in slow cooker..
- Add veg to remaining marinade in same bowl, mix then add to slow cooker. Add remaining ingredients and allow to cook on high for 2 hours, flip it then cook on low for 2-4 more hours..
- Look at how tender it is. Bon Appetittttt.
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