Recipe: Appetizing Sourdough Spelt Muffin

Sourdough Spelt Muffin.

You can cook Sourdough Spelt Muffin using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sourdough Spelt Muffin

1. It's 110 g of starter fed or discard starter.
2. Prepare 1 of egg.
3. Prepare 50 g of cashew milk or dairy of your choice.
4. It's 25 g of vegetables oil or oil of your choice/ butter.
5. It's 40 g of brown sugar or add more if you want your muffin to be more sweet.
6. It's 40 g of raisins.
7. It's 120 g of Spelt flour.
8. You need 1/2 teaspoon of salt.
9. Prepare 1 teaspoon of cinnamon.
10. It's 1 teaspoon of baking soda.
11. It's Handful of frozen or fresh berries.

Sourdough Spelt Muffin step by step

1. Mix your wet ingredients.
2. Add your dry ingredient except frozen or fresh berries.
3. If you want muffin to be fluffy, let it sit. I had it rest in room temperature for 8 hrs..
4. If you are not letting your mixture to rest, you may add your berries. Filll up muffin cup to 1/2 (if you let it rest)or 3/4 (norest). Preheat oven at 200C fan..
5. Bake muffin for 15-18min..