Easiest Way to Prepare Appetizing Scotch Egg

Scotch Egg.

You can cook Scotch Egg using 10 ingredients and 11 steps. Here is how you cook it.

Ingredients of Scotch Egg

1. It's of minced meat 1kilo.
2. It's 2 tablespoon of garlic.
3. It's 1 of medium s8ze grated onion.
4. It's 2 tablespoon of grated attarugu.
5. You need of sweet pepper.
6. Prepare of seasoning.
7. Prepare 1 tablespoon of black pepper.
8. Prepare of flour.
9. It's of bread crumbs.
10. Prepare 10 of boiled eggs.

Scotch Egg instructions

1. In your minced meat add garlic,attarugu,black pepper, seasoning,sweetpepper,onion,flour,breadcrumbs and 1egg..
2. Mix everything.
3. Smash it in turmi.
4. Boil eggs.
5. Peel egg and dust it with flour.
6. Cover it with minced meat and dust with flour again.
7. Heat oil on a pan.
8. Put in the fridge and allow it set for about 30mins..
9. Dip scotch egg in a whisked eggs.
10. Dip in to bread crumbs.
11. Fry untill golden brown (fry two mins.on each side).