How to Prepare Perfect Banana Bread Muffins
Banana Bread Muffins.
You can have Banana Bread Muffins using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients of Banana Bread Muffins
- Prepare 3 of ripe bananas.
- It's 75 g of unsalted butter, melted.
- You need 75 g of light brown sugar.
- It's 25 g of white sugar (Caster).
- It's 1 of medium/large egg.
- It's 1 teaspoon of vanilla extract.
- Prepare 1 teaspoon of bicarbonate of soda.
- It's 1/2 tsp of baking powder.
- You need 1/2 tsp of cinnamon.
- It's 1/2 tsp of salt.
- Prepare 180 g of plain flour.
- It's of For half chocolate/half blueberry muffins (otherwise double either fillings).
- It's 100 g of dark chocolate, chopped in chunks.
- It's Handful of blueberries (around 30).
Banana Bread Muffins step by step
- Preheat oven to 180 degrees C..
- Grease or line a muffin tin (or a loaf tin)..
- In a large bowl, mash the bananas..
- Stir in the melted butter until combined..
- Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined..
- If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies..
- If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin..
- Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean..
- Cool on a rack and then enjoy!.
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