Recipe: Delicious Apple Crumble Muffins
Apple Crumble Muffins.
You can cook Apple Crumble Muffins using 18 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Apple Crumble Muffins
- You need of Batter.
- It's Half of cup of milk.
- It's 1/3 cup of coconut oil (or other vegetable oil).
- You need 1 of egg.
- It's 1 tsp of vanilla extract.
- It's 1.25 cups of flour.
- You need Half of cup sugar.
- Prepare 2 tsp of baking powder.
- You need Pinch of salt.
- You need 2 of apples.
- You need of Crumble.
- It's Half of cup flour.
- You need Half of cup brown sugar.
- You need 1 tsp of cinnamon.
- It's 1/4 cup of butter.
- It's of Baking.
- You need 10-12 of muffin paper cups.
- It's 1 of muffin baking tray.
Apple Crumble Muffins step by step
- Pour the milk into a large bowl. Add the coconut oil, 1 egg and a teaspoon of vanilla extract. Whisk to combine..
- In a separate bowl, mix the flour (1.25 cups) with the sugar (half cup), 2 tsps baking powder and a pinch of salt. Set aside..
- Peel and cut the apples into small pieces (about 1.5 inch). Add the cut apples into the flour mixture and stir well..
- Pour over the wet mixture and stir until combined..
- To prepare the crumble, put flour (half cup) into a medium-sized bowl. Add brown sugar (half cup) and butter (1/4 cup) and a teaspoon of cinnamon. Mix with your hands until crumbly..
- Place muffin paper cups in a muffin baking tray. Scoop the batter into the cups, then sprinkle the crumble on top..
- Bake for about 25-30 minutes in 350F/175C. Let the muffins cool before serving..
Post a Comment for "Recipe: Delicious Apple Crumble Muffins"