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How to Prepare Appetizing Khaja puri

Khaja puri. And add a pinch of salt. Surati Khaja Puri SUBSCRIBE Our Channel For More Delicious Food Recipes Videos Khaja recipe is a traditional coastal recipe that is served as a part of "Sukhila Prasad" in India's Puri. Khaja Puri - ખાજાપુરી બનાવાની રીત - khaja puri recipe gujarati - Gujarati Farsi puri /ફરસી પૂરી.

Khaja puri Puri, orissa; khaja-a sweet sensation - subhabrata maitra. Puri is one of the traditional foods in Nepal. Puri is popular though out the country. You can have Khaja puri using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Khaja puri

  1. It's 2 cups of plain flour.
  2. You need 1/4 cup of ghee.
  3. It's Pinch of salt.
  4. Prepare of Ice cold water.
  5. It's of Custard powder.
  6. It's 1 tablespoon of ghee.
  7. Prepare 1/2 teaspoon of cardamom powder.
  8. You need of Icing sugar.
  9. Prepare of Oil for frying.

Puri is generally eaten together with Sel-Roti or with Potato Curry (Aaloo ko tarkari) in Nepal. #PURI_KHAJA, ODISHA Famous Puri Khaja is native to state of Odisha in India. It is one of the very famous sweets of Odisha. Puri is a city and a municipality in the state of Odisha in eastern India. SUBSCRIBE Our Channel For More Delicious Food Recipes Videos:- https Khaja घर में बनाए स्वादिष्ट खाजे पोरबंदर स्पेशल (सरासिया खजली) Malai khaja by apna desi khana बनाये आसानी से.

Khaja puri step by step

  1. In a bowl add plain flour, salt, cardamom powder and rub the ghee until crumbly. Add ice cold water and make a stiff dough. Keep it refrigerated for half an hour..
  2. Remove from fridge and make about 24 lemon size balls. Roll about six balls to about 3 inch in diameter and spread ghee on each and sprinkle custard powder. Stack them up and roll in a thin round. Smear ghee on it and sprinkle custard powder. Roll it tight like a swiss roll. Cut about 3/4 of an inch and press lightly by using palm or roll it lightly with a rolling pin. Repeat for rest of the balls..
  3. Heat oil on medium heat and deep fry the khaja until golden brown. Sprinkle icing sugar as soon as you remove from oil. Let it cool and store in air tight container..
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How To Make Sheera Puri And Khaja Puri Puri Khaja is a very special sweet dish of India. Khaja is a multi-layered and crispy sweet. It is a very popular sweet of Odisha. Sorting Popularity Average rating Newness Price: low to high Price: high to low.

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