Recipe: Delicious Sweet potato cottage pie

Sweet potato cottage pie. A cottage pie is like a shepherd's pie, except that it's made with beef, not lamb. Here, a hearty filling of ground beef, salty olives, savory tomatoes, and warming spices like chile powder, cumin, and cinnamon rein in the sweetness of the creamy sweet potato topping. It's what happens when you make a ragout (which is pretty much a fancy word for beef simmered in red wine), smother it This recipe veers a little from traditional cottage pie with the inclusion of sweet potatoes in the mash, although we kept some russets in there, too, just to.

This heart-warming sweet potato cottage pie is super easy to put together. Here's a new twist on the English Classic Cottage Pie—just a healthier version for the family! Find the ingredients and step-by-step directions here. You can cook Sweet potato cottage pie using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sweet potato cottage pie

1. Prepare of Sweet potato.
2. Prepare of peas and baby carrots.
3. Prepare of Beef gravy granules.
4. You need of medium onion.
5. Prepare of 5% beef mince.
6. You need of grated cheese.
7. It's of mixed herbs.
8. Prepare of garlic.

Pre-prepare the mince base and freeze it to make this delicious cottage pie later in the week. It's a wonderfully comforting and nutritious family meal. Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly! Ground beef and tender vegetables are topped with fluffy mashed sweet potatoes and baked to perfection for the best comfort food.

Sweet potato cottage pie step by step

1. Cook the sweet potatoes in oven or microwave until soft and then mash.
2. Fry onions, mince and garlic then add enough gravy to cover the mince along with the mixed hebs and tin of peas and baby carrots and simmer until preferred thickness.
3. Pour mince mixture into square oven dish, cover with mashed potato, drag fork across to form ridges, add grated cheese then cook in 180 degree oven for 30 minutes or until golden on top.

Place sweet potatoes in a large pot and fill with water until they're just covered. For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to suit my taste. Or what some might dub, more of a cottage pie. Though traditional cottage pie recipes tend to favor the combo of peas and carrots.