Easiest Way to Make Appetizing Spinach, Feta and Pesto Crumble Muffins
Spinach, Feta and Pesto Crumble Muffins.
You can have Spinach, Feta and Pesto Crumble Muffins using 14 ingredients and 3 steps. Here is how you cook that.
Ingredients of Spinach, Feta and Pesto Crumble Muffins
- Prepare 1 of and half cup of plain flour.
- You need 2 tsp of baking powder.
- You need 1 of egg lightly beaten.
- It's 1/4 cup of olive oil.
- Prepare 1/2 cup of butter.
- It's 3/4 cup of water.
- It's 80 grams of spinach, blanched and squeeze the water out.
- Prepare 100 grams of feta cheese.
- Prepare 2 tbsp of pesto.
- You need of For the crumble.
- It's 50 grams of plain flour.
- You need 35 grams of butter.
- Prepare 35 grams of cheddar cheese.
- Prepare of Salt and pepper.
Spinach, Feta and Pesto Crumble Muffins instructions
- Preheat oven to 180c. Combine all ingredients except the feta cheese and mix well.
- Now gently add in the crumbled feta and fold. Spoon mixture into the muffin cases..
- Make the crumble. Rub butter and flour till resembles bread crumbs. Add in the cheese. Stir to mix. Spoon it on top of the muffins Bake on 180c for 20 mins. Yumm!!.
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