Recipe: Delicious Savoury Breakfast Muffins
Savoury Breakfast Muffins.
You can have Savoury Breakfast Muffins using 11 ingredients and 10 steps. Here is how you cook that.
Ingredients of Savoury Breakfast Muffins
- It's 300 g of self raising flour.
- It's 2 tsp of baking powder.
- Prepare 3 of eggs.
- You need 75 g of salted butter.
- Prepare 1 of white onion.
- You need of Cheese.
- It's of Spinach.
- Prepare of Chives.
- You need 200 ml of milk.
- You need of Salt.
- It's of Pepper.
Savoury Breakfast Muffins step by step
- Preheat oven to 180oC.
- Lightly oil muffin tray.
- Beat eggs in a large jug. Add melted butter, flour and baking powder then whisk. Add milk until a thick but pouring consistency is achieved.
- Chop onion, chives and spinach.
- Grate cheese.
- Season batter with salt and pepper then pour muffin batter into tray, filling 1/2 of each section.
- Add onion, chives, spinach and cheese to each tray compartment. Mix each compartment's contents with a spoon so the batter covers the fresh ingredients.
- Bake for 20mins.
- Remove from oven and allow to cool for 10mins before removing from the tray.
- Store in an airtight container for up to 1week. For future use, reheat each muffin for 15secs in a microwave.
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