How to Cook Delicious Easy Chocolate chip muffins

Easy Chocolate chip muffins.

You can have Easy Chocolate chip muffins using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Chocolate chip muffins

1. It's 300 g of self raising flour.
2. It's 1 teaspoon of baking powder.
3. You need 50 g of cold unsalted butter.
4. You need 80 g of demerara or caster sugar.
5. It's 150 g of dark or milk chocolate chips.
6. Prepare 2 of eggs, lightly beaten.
7. Prepare 225 ml of milk.
8. It's 1 teaspoon of vanilla extract.

Easy Chocolate chip muffins instructions

1. Preheat the oven to 200 c / 400 f / gas mark6. line 12 muffin cases..
2. Mix the flour and baking powder together in a large bowl. Rub in the butter untill the mixture is like breadcrumbs. Stir in the sugar and the chocolate chips..
3. In a separate bowl mix the eggs, milk and vanilla extract together, then pour the mixture all at once into the dry ingredients and mix briefly..
4. Spoon the batter into the muffin cases and bake for 15-20 minutes or until risen, golden and firm to touch. cool in the tin for 10 minutes..
5. After 10 minutes of cooling in the tin, transfer to a cooling rack or serve straight away.