Recipe: Delicious Calamansi Matcha Muffin

Calamansi Matcha Muffin.

You can cook Calamansi Matcha Muffin using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Calamansi Matcha Muffin

1. Prepare 1 1/2 cup of All-purpose flour.
2. Prepare 1 tsp. of Baking powder.
3. Prepare 1/4 tsp. of Salt.
4. Prepare 1 tsp. of Matcha powder.
5. It's 1/4 cup of Calamansi juice.
6. You need 1/4 cup of Milk.
7. It's 1/2 cup of Butter, room temperature.
8. Prepare 1/2 cup of White sugar.
9. It's 1/2 cup of Brown sugar.
10. It's 2 of ps. Eggs.
11. It's of Calamansi rind, grated from 10 calamansi.

Calamansi Matcha Muffin instructions

1. Preheat oven at 350°F.
2. Sift flour & baking powder..
3. Combine with salt & matcha powder, set aside.
4. In a separate bowl hisk butter & milk, before adding egg.
5. Once egg is combined thoroughly add milk and calamansi juice. Mix.
6. Add dry ingredients and calamsi rind. Mix but do not over mix the batter.
7. Pour mixture in a prepared muffin pan.
8. Baked for 20 to 23 minutes.