Recipe: Tasty Muffins with olives

Muffins with olives. Deliciously different Italian muffins made with olive oil, oil-cured olives, bergamot orange, pine nuts and a hint of rosemary. Olive and Bergamot Muffins By Sue Lau These healthy blueberry muffins are SUPER moist, made with olive oil, part whole wheat flour, minimal sugar, and Greek yogurt for extra protein!

They are filled with sun-dried Divide the batter between the muffin tin wells. Put an olive and a sprig of fresh thyme on top for decoration. Home » Desserts » Muffins / Cupcakes » Blueberry Muffins With Olive Oil, Yogurt I tried to reduce the sugar in this recipe and using olive oil and yogurt makes them a little healthier than other muffins. You can have Muffins with olives using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Muffins with olives

1. You need 300 g of wholemeal flour.
2. It's 300 g of all purpose flour.
3. Prepare 2 tsp of baking powder.
4. It's 1 1/4 cup of black olives (pitted and cut into round slices).
5. Prepare 1 of large onion finely chopped.
6. You need 2 tsp of dried spearmint.
7. It's 1 pinch of salt.
8. You need 1 tsp of sugar.
9. Prepare 250 ml of olive oil.
10. You need 250 ml of fresh orange juice.
11. Prepare of sesame seeds.

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Muffins with olives instructions

1. Place all the ingredients in a bowl and mix well by hand..
2. Place paper muffin cups in a muffin pan for 12 muffins and fill them with the mixture..
3. Sprinkle with sesame seeds and bake in a preheated oven at 180oC for 20 minutes..

Savoury Muffins are cheesy muffins studded with Mediterranean flavours - olives, sun dried tomatoes, roasted peppers and feta! Recipe Muffins with Tomatoes and Olives. Delicious tomato and olive muffins as a Mediterranean snack on the terrace. Picture of Thomas Sixt Chef and Food Photographer. Brush the muffin tins with olive oil and add about a spoonful of batter to fill about ¾ of the muffin tins.